Practice Abstract 52 - European grown legumes - supported by several macro developments

Short title (native language): 
European grown legumes - supported by several macro developments

Short summary for practitioners (native language): 
The promise for rising markets for European grown legumes is supported by several macro developments. First, the import of sustainable legumes (mostly soya) into Europe is endangered because of strong competition on the market by Chinese demands.Sustainably grown soya runs the risk of becoming more expensive. So we are in need of alternatives. Next to this, the market for meat replacements is increasing rapidly within Europe and legume protein concentrates are an important raw material to these products. Finally, a development is going on towards more locally produced food products. All these developments are in favor of home grown legumes. Additionally, these crops are very welcome additions to arable rotation across Europe. So, keep an eye on local developments and demands for home grown legumes. They develop more rapidly than you might think.